Chana dal fritters/kachri Recipe

Name: Chana Dal Fritters/kachri Recipe
Total time: 42 min
Yield: 4
Cuisine: Indian

#monsoon Super crunchy and spicy chana dal mini fritters that are great as an appetiser, for snacking or entertaining. These fritters are called kachri because of the sound of ka...more

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Ingredients for Chana dal fritters/kachri Recipe

1/2 cups Chana dal
1/4 cup Finely chopped onions
0.13 cup coriander leaves finely chopped
0.13 cup Mintleaf leaves finely chopped
0.13 As Required Curry leaves
0.13 tsp Cinnamon and cloves powder
1/4 inch Ginger
to taste Salt
as required Refined oil for

Directions: Chana Dal Fritters/kachri Recipe

STEP 1.Soak chana dal for 2 hrs ...rinse all the water in it, take a blender add chana dal, green chillies and ginger make a coarse paste ...
STEP 2.Take the mixture in bowl nd add the remaining ingredients Except oil. Check for the seasoning..
STEP 3.Heat oil in pan ,, wet your hands then take a peda size dough into your palms give it a patty shape then deep fry it .
STEP 4.Serve with chutney and sauce or have it with cup of hot tea or hot hot coffee in rain.......

Nutrition
value

359

calories per serving

6 g Fat23 g Protein52 g Carbs17 g FiberOther

Current Totals

Fat
6g
Protein
23g
Carbs
52g
Fiber
17g

MacroNutrients

Carbs
52g
Protein
23g
Fiber
17g

Fats

Fat
6g

Vitamins & Minerals

Calcium
85mg
Iron
7mg
Vitamin A
883mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
203mcg
Vitamin B12
0mcg
Vitamin C
9mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
141mg
Manganese
2mg
Phosphorus
354mg
Selenium
51mcg
Zinc
4mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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