Champagne-Tangerine Jelly Recipe

Recipe By Rachael Ray

4.7
20 Rating -
Rate
Vegdiet
25minstotal
20minsPrep
5minsCook
25m.total
20m.Prep
5m.Cook
Champagne-Tangerine Jelly
plan
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ingredients serve

Ingredients for Champagne-Tangerine Jelly Recipe

  • 0.38 cup Strained fresh tangerine or clementine juice
  • 0.38 tablespoon Unflavored gelatin
Nutrition
value
75
calories per serving
< 1 g Fat< 1 g Protein6 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    0g
  • Protein
    0g
  • Carbs
    6g
  • Fiber
    0g

MacroNutrients

  • Carbs
    6g
  • Protein
    0g
  • Fiber
    0g

Fats

  • Fat
    0g

Vitamins & Minerals

  • Calcium
    4mg
  • Iron
    0mg
  • Vitamin A
    0mcg
  • Vitamin B1
    0mg
  • Vitamin B2
    0mg
  • Vitamin B3
    0mg
  • Vitamin B6
    0mg
  • Vitamin B9
    0mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    0mg
  • Vitamin E
    0mg
  • Copper
    0mcg
  • Magnesium
    4mg
  • Manganese
    0mg
  • Phosphorus
    4mg
  • Selenium
    0mcg
  • Zinc
    0mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Rachael Ray