Chalimidi

Chalimidi Recipe

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About Chalimidi Recipe:

Chalimidi is a unique and traditional dish prepared as a sacrament in the Southern region of India.This traditional dish is very easy to prepare and needs just a few ingredients. If you do not have access to jaggery or don’t like jaggery then you can substitute jaggery with sugar. But to get tradition taste I suggest you use jaggery.

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  • 1 Hr
  • 8 Ingredients
Ingredients
Adjust Servings :
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Ingredients for Chalimidi Recipe

  • 1/2 cup Water
  • 40 gram Jaggery
  • 100 gram Wet rice flour
  • 1/2 tablespoon Ghee
  • piece Coconut A few
  • As required Cashew nuts A few
  • As required Raisins A few
  • 1/2 teaspoon Cardamom Powder
Nutrition
  • 3g Fat(2.15%)
  • 9g Protein(5.96%)
  • 128g Carbs(86.43%)
  • 7g Fiber(4.99%)
  • Other(0.47%)
Current Totals
  • Fat
  • Protein
  • Carbs
  • Fiber
MacroNutrients
  • Carbs
  • Protein
  • Fiber
Fats
  • Fat
Vitamins & Minerals
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin B1
  • Vitamin B2
  • Vitamin B3
  • Vitamin B6
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
  • Copper
  • Magnesium
  • Manganese
  • Phosphorus
  • Selenium
  • Zinc

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Directions

How to Make Chalimidi Recipe

STEP 01

In a pot add 1 cup of water and add 80gm of jaggery, let it melt and prepare a syrup.

STEP 02

In the syrup add 200gm of wet rice flour, 1tbsp of ghee and combine in the syrup. Keep aside

STEP 03

In a pan add ghee and fry coconut pieces, cashew nuts, raisins and drop in the prepared syrup.

STEP 04

Add 1tsp of cardamom powder and mix well .

STEP 05

Serve in a bowl and enjoy .