Chalimidi Recipe
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About Chalimidi Recipe:
Chalimidi is a unique and traditional dish prepared as a sacrament in the Southern region of India.This traditional dish is very easy to prepare and needs just a few ingredients. If you do not have access to jaggery or don’t like jaggery then you can substitute jaggery with sugar. But to get tradition taste I suggest you use jaggery.
- 1 Hr
- 8 Ingredients
1
Ingredients for Chalimidi Recipe
- 1/2 cup Water
- 40 gram Jaggery
- 100 gram Wet rice flour
- 1/2 tablespoon Ghee
- piece Coconut A few
- As required Cashew nuts A few
- As required Raisins A few
- 1/2 teaspoon Cardamom Powder
Current Totals
- Fat
- Protein
- Carbs
- Fiber
MacroNutrients
- Carbs
- Protein
- Fiber
Fats
- Fat
Vitamins & Minerals
- Calcium
- Iron
- Vitamin A
- Vitamin B1
- Vitamin B2
- Vitamin B3
- Vitamin B6
- Vitamin B9
- Vitamin B12
- Vitamin C
- Vitamin E
- Copper
- Magnesium
- Manganese
- Phosphorus
- Selenium
- Zinc
* Percent Daily Values are based on a 2000 calorie diet.
All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
How to Make Chalimidi Recipe
STEP 01
In a pot add 1 cup of water and add 80gm of jaggery, let it melt and prepare a syrup.
STEP 02
In the syrup add 200gm of wet rice flour, 1tbsp of ghee and combine in the syrup. Keep aside
STEP 03
In a pan add ghee and fry coconut pieces, cashew nuts, raisins and drop in the prepared syrup.
STEP 04
Add 1tsp of cardamom powder and mix well .
STEP 05
Serve in a bowl and enjoy .
