Chakolli Recipe
Recipe By Better Butter
Chakolli is a popular dish in the southern part of india especially kerala and tamilnadu. This is prepared with rice flour and meat, but in particular shrimps. This dish is usually cooked during family gatherings and festive times. This taste heavenly when taken hot.
3.8
29 Rating -
Rate
Non Vegdiet
3hr total
2hr Prep
1hr Cook
3hr total
2hr Prep
1hr Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Chakolli Recipe
- 0.57 cup Rice flour
- 0.14 kilogram Shrimps
- 0.14 Shredded Cocunut
- 0.43 Onion
- 1.43 gram Small Onion
- 0.14 Tomato
- 0.29 tablespoon ginger garlic paste
- 0.29 cloves,cardomam and cinnamon
- 0.29 tablespoon Fenugreek seeds
- 0.14 tablespoon turmeric powder
- 0.29 tablespoon chilli powder + 1/4 tablespoon
- 0.43 tablespoon fennel powder + 1/4 tablespoon
- 0.29 tablespoon coriander powder + 1/4 tablespoon
- 0.21 tablespoon Jeeragam powder + 1/4 tablespoon
- 0.07 cup Oil
- As required Salt
- As required Curry leaves handful
- 0.43 tablespoon cocunut
Nutrition
value
value
1013
calories per serving
42 g Fat43 g Protein115 g Carbs13 g FiberOther
Current Totals
- Fat42g
- Protein43g
- Carbs115g
- Fiber13g
MacroNutrients
- Carbs115g
- Protein43g
- Fiber13g
Fats
- Fat42g
Vitamins & Minerals
- Calcium257mg
- Iron12mg
- Vitamin A1238mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B986mcg
- Vitamin B123mcg
- Vitamin C34mg
- Vitamin E6mg
- Copper< 1mcg
- Magnesium228mg
- Manganese3mg
- Phosphorus575mg
- Selenium64mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter