Chai Tea Syrup Recipe

Recipe By Australia’s Best Recipes

Cafes use a chai tea syrup, or powder to prepare chai latte. These prepared mixtures can be hard to find and expensive, so here's an alternative.

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Vegdiet
40minstotal
20minsPrep
20minsCook
40m.total
20m.Prep
20m.Cook
Chai Tea Syrup
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ingredients serve

Ingredients for Chai Tea Syrup Recipe

  • 0.08 L water
  • 0.42 Cm root ginger fresh sliced
  • 0.42 piece Cm cinnamon quill broken into
  • 0.67 Whole cloves
  • 0.08 teaspoon Cardamom
  • 0.17 Star anise optional
  • 0.83 Whole allspice berries optional
  • 1/25 teaspoon Peppercorns whole
  • 1/25 teaspoon Nutmeg grated
  • 1/50 cup Black tea leaves
  • 0.08 cup Brown sugar
Nutrition
value
104
calories per serving
4 g Fat1 g Protein15 g Carbs4 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    1g
  • Carbs
    15g
  • Fiber
    4g

MacroNutrients

  • Carbs
    15g
  • Protein
    1g
  • Fiber
    4g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    65mg
  • Iron
    1mg
  • Vitamin A
    6mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    8mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    21mg
  • Manganese
    3mg
  • Phosphorus
    21mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Australia’s Best Recipes