Green Mexican Ceviche Recipe

Recipe By Mexico in my kitchen

Mexican ceviche or cebiche is a dish prepared with raw fish that is usually marinated in lime juice and other fresh ingredients. It is usually prepared with fish, but you can also find it made using shrimp, octopus, crab, and clams.

4.7
29 Rating -
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30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Green Mexican Ceviche
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Ingredients for Green Mexican Ceviche Recipe

  • 1/4 pound Barramundi fish
  • 0.13 cup Lime juice
  • 1 Medium size tomatillos
  • 0.13 Medium size white onion
  • 1/2 Serrano peppers or 1 jalapeno
  • 0.13 cup Chopped cilantro
  • 1/4 teaspoon Mexican oregano
  • 2 Olives
  • 1/2 tablespoon Olive oil
  • 0.13 Avocado
  • As required Salt And Pepper To Taste
  • 1/4 Avocado
Nutrition
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0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Mexico in my kitchen