Celeriac Mash Recipe
Mashed potatoes with celeriac make even the simplest of dinners taste special.
5
18 Rating - Rate
Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
ingredients serve
serve1
Add to Shopping ListIngredients for Celeriac Mash Recipe
- 100 gram Spunta or sebago potatoes, peeled
- 1/4 kilogram Celeriac bulb, trimmed, peeled
- 5 gram Butter, Chopped
- 1/2 teaspoon Dijon mustard
Nutrition
value
value
168
calories per serving
< 1 g Fat4 g Protein36 g Carbs5 g FiberOther
Current Totals
- Fat< 1g
- Protein4g
- Carbs36g
- Fiber5g
MacroNutrients
- Carbs36g
- Protein4g
- Fiber5g
Fats
- Fat< 1g
Vitamins & Minerals
- Calcium123mg
- Iron< 1mg
- Vitamin A57mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B937mcg
- Vitamin B120mcg
- Vitamin C48mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium75mg
- Manganese< 1mg
- Phosphorus330mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
