Cauliflower vatana sabji Recipe
Recipe By Better Butter
This veggies prepared in a jiffy for quick tiffins or un announced guests.
3.7
16 Rating -
Rate
Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Cauliflower vatana sabji Recipe
- 0.33 cup cauliflower chopped in small pcs
- 0.33 cup Peas
- 0.33 onion sliced
- 0.33 tomato sliced
- 0.17 cup coriander leaves
- 0.33 tablespoon dhaniya jeera [coriander and cumin] powder
- 0.33 tablespoon garlic ginger paste
- 0.33 tablespoon Pav bhaji masala powder
- 0.33 tablespoon Oil
- 0.17 cup Water
Nutrition
value
value
142
calories per serving
6 g Fat8 g Protein12 g Carbs11 g FiberOther
Current Totals
- Fat6g
- Protein8g
- Carbs12g
- Fiber11g
MacroNutrients
- Carbs12g
- Protein8g
- Fiber11g
Fats
- Fat6g
Vitamins & Minerals
- Calcium124mg
- Iron5mg
- Vitamin A1809mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B9106mcg
- Vitamin B120mcg
- Vitamin C76mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium111mg
- Manganese< 1mg
- Phosphorus114mg
- Selenium4mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter