Cauliflower Pickle Recipe
Recipe By Bawarchi
Cauliflower Pickle is a delicious Indian recipe served as a Pickles-Chutneys.
3.7
27 Rating -
Rate
Vegdiet
3hr 30minstotal
3hr 30m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Cauliflower Pickle Recipe
- 75 gram Cauliflower
- 0.38 tablespoon Roasted and powdered fenugreek
- 0.38 tablespoon Red chilli powder
- 0.38 tablespoon Salt
- 0.13 tablespoon Hing
- 50 gram Oil
- 1/4 cup Lemon juice
- 1/4 teaspoon Mustard
- 0.13 tablespoon Turmeric
Nutrition
value
value
507
calories per serving
51 g Fat3 g Protein10 g Carbs5 g FiberOther
Current Totals
- Fat51g
- Protein3g
- Carbs10g
- Fiber5g
MacroNutrients
- Carbs10g
- Protein3g
- Fiber5g
Fats
- Fat51g
Vitamins & Minerals
- Calcium62mg
- Iron3mg
- Vitamin A583mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B951mcg
- Vitamin B120mcg
- Vitamin C70mg
- Vitamin E8mg
- Copper< 1mcg
- Magnesium45mg
- Manganese< 1mg
- Phosphorus65mg
- Selenium2mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bawarchi