Cauliflower Pasta With Chilli And Parsley Breadcrumbs Recipe

Recipe By Taste

This flavoursome dish with divine international flair is easy to whip up and devour.

4.4
30 Rating -
Rate
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
Cauliflower Pasta With Chilli And Parsley Breadcrumbs
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ingredients serve

Ingredients for Cauliflower Pasta With Chilli And Parsley Breadcrumbs Recipe

  • 62.50 gram Orecchiette Pasta
  • 0.13 Head cauliflower, cut into small florets
  • 0.06 cup Extra virgin olive oil
  • 1.38 cup Fresh Breadcrumbs
  • 1/2 Garlic Cloves, Crushed
  • 1/2 Long fresh red chillies, seeded, finely chopped
  • 1/2 Anchovy fillets, finely chopped
  • 0.06 cup Toasted Slivered Almonds
  • 1/4 cup Coarsely chopped flat leaf parsley
  • As required Shaved pecorino, to serve
Nutrition
value
1448
calories per serving
38 g Fat49 g Protein249 g Carbs18 g FiberOther

Current Totals

  • Fat
    38g
  • Protein
    49g
  • Carbs
    249g
  • Fiber
    18g

MacroNutrients

  • Carbs
    249g
  • Protein
    49g
  • Fiber
    18g

Fats

  • Fat
    38g

Vitamins & Minerals

  • Calcium
    658mg
  • Iron
    17mg
  • Vitamin A
    1018mcg
  • Vitamin B1
    3mg
  • Vitamin B2
    1mg
  • Vitamin B3
    20mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    152mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    56mg
  • Vitamin E
    5mg
  • Copper
    < 1mcg
  • Magnesium
    207mg
  • Manganese
    4mg
  • Phosphorus
    650mg
  • Selenium
    74mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste