Cauliflower Gratin Recipe

Recipe By Laura in the Kitchen

In this episode of laura in the kitchen laura vitale shows you how to make cauliflower gratin

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45minstotal
45m.total
Cauliflower Gratin
plan
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ingredients serve

Ingredients for Cauliflower Gratin Recipe

  • 0.06 cup Unsalted butter
  • 0.06 cup All purpose flour
  • 0.33-0.08 cup Whole milk
  • 0.17 tablespoon Ground Mustard
  • pinch Pinch of nutmeg
  • As required Salt And Pepper, To Taste
  • 0.08 cup Freshly grated parmiggiano
  • 0.33 cup Shredded extra sharp cheddar
  • 0.17 Whole head of cauliflower, cut into florets
  • 0.08 cup Freshly grated parmiggiano
  • 0.17 cup Fresh Breadcrumbs
  • 0.17 teaspoon Dried Parsley
Nutrition
value
340
calories per serving
14 g Fat21 g Protein30 g Carbs4 g FiberOther

Current Totals

  • Fat
    14g
  • Protein
    21g
  • Carbs
    30g
  • Fiber
    4g

MacroNutrients

  • Carbs
    30g
  • Protein
    21g
  • Fiber
    4g

Fats

  • Fat
    14g

Vitamins & Minerals

  • Calcium
    600mg
  • Iron
    2mg
  • Vitamin A
    160mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    38mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    13mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    50mg
  • Manganese
    < 1mg
  • Phosphorus
    415mg
  • Selenium
    19mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Laura in the Kitchen