Cauliflower Gratin Recipe

Name: Cauliflower Gratin Recipe
Total time: 45 min
Yield: 6
Cuisine: French

Recipe By Bowl of Delicious

Cauliflower gratin is an easy vegetable side dish with a gruyere and parmesan cheese sauce covered in golden buttery breadcrumbs.

4.9

21 Rating -

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Vegdiet

45minstotal

15minsPrep

30minsCook

45m.total

15m.Prep

30m.Cook

plan

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Ingredients for Cauliflower Gratin Recipe

0.17 Large head cauliflower cut into medium sized florets
As required Kosher salt and black pepper to taste
0.67 tablespoon Butter Divided
1/2 tablespoon All purpose flour
0.33 cup Milk preferably whole
0.13 cup Shredded gruyere cheese or sharp cheddar
0.13 cup Grated Parmesan Cheese

Nutrition
value

220

calories per serving

10 g Fat16 g Protein16 g Carbs1 g FiberOther

Current Totals

Fat
10g
Protein
16g
Carbs
16g
Fiber
1g

MacroNutrients

Carbs
16g
Protein
16g
Fiber
1g

Fats

Fat
10g

Vitamins & Minerals

Calcium
433mg
Iron
1mg
Vitamin A
44mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
25mcg
Vitamin B12
< 1mcg
Vitamin C
11mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
30mg
Manganese
< 1mg
Phosphorus
328mg
Selenium
13mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Bowl of Delicious