Carrot And Zucchini Slice Recipe

Name: Carrot And Zucchini Slice Recipe
Total time: 75 min
Yield: 8
Cuisine: American

Recipe By Australia’s Best Recipes

This baked savoury slice is very nice served with a tossed salad or eaten on its own as a snack. It's a nice addition to work or school lunches. You can also add in ham or tuna for a more substantial meal.

4.1

16 Rating -

Rate

1hr 15minstotal

15minsPrep

1hr Cook

1hr 15m.total

15m.Prep

1hr Cook

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Carrot And Zucchini Slice Recipe

0.13 Zucchini grated medium
0.13 Onion diced grated medium
3/4 Carrot grated medium
0.13 teaspoon Coriander minced
0.13 teaspoon Parsley Minced
0.13 teaspoon Basil minced
0.13 teaspoon Garlic Clove Minced
0.38 tablespoon Chicken stock powder
1/2 Egg Lightly Beaten
0.06 cup Cheese grated
0.13 cup Self-raising flour

Nutrition
value

calories per serving

5 g Fat7 g Protein6 g Carbs4 g FiberOther

Current Totals

Fat
5g
Protein
7g
Carbs
6g
Fiber
4g

MacroNutrients

Carbs
6g
Protein
7g
Fiber
4g

Fats

Fat
5g

Vitamins & Minerals

Calcium
91mg
Iron
2mg
Vitamin A
1753mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
48mcg
Vitamin B12
0mcg
Vitamin C
10mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
31mg
Manganese
< 1mg
Phosphorus
108mg
Selenium
14mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Australia’s Best Recipes