Carrot Salad With Moong Dal Recipe

Recipe By Bawarchi

Carrot Salad with moong dal is a delicious Indian recipe served as a Salad.

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15minstotal
15m.total
Carrot Salad With Moong Dal
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Ingredients for Carrot Salad With Moong Dal Recipe

  • 1/4 cup moong dal
  • 1 carrots, grated
  • 1/2 cup grated coconut
  • 1/2 Lemon
  • 1/2 bunch coriander leaves
  • As required Salt
  • 1 green chillies, chopped
  • 1/2 teaspoon Oil
  • 1/4 teaspoon For seasoning: mustard seeds
  • 1/4 teaspoon cumin seeds
  • 1/4 teaspoon urad dal
  • 1/2 red chilli
Nutrition
value
575
calories per serving
36 g Fat21 g Protein42 g Carbs22 g FiberOther

Current Totals

  • Fat
    36g
  • Protein
    21g
  • Carbs
    42g
  • Fiber
    22g

MacroNutrients

  • Carbs
    42g
  • Protein
    21g
  • Fiber
    22g

Fats

  • Fat
    36g

Vitamins & Minerals

  • Calcium
    261mg
  • Iron
    10mg
  • Vitamin A
    6964mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    153mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    50mg
  • Vitamin E
    3mg
  • Copper
    1mcg
  • Magnesium
    219mg
  • Manganese
    2mg
  • Phosphorus
    372mg
  • Selenium
    26mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi