Carrot and Potato Soup Recipe

Recipe By Simply Stacie

This super creamy vegetarian soup is filled with warm flavors of sweet carrots and yummy potatoes with ginger, parsley, and sour cream.

4.6
18 Rating -
Rate
Non Vegdiet
1hr 10minstotal
40minsPrep
30minsCook
1hr 10m.total
40m.Prep
30m.Cook
Carrot and Potato Soup
plan
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ingredients serve

Ingredients for Carrot and Potato Soup Recipe

  • 1 Medium white potatoes
  • 0.63 pound Carrots, unpeeled
  • 1 cup Chicken or vegetable broth
  • 0.13 Rough chopped sweet onion
  • 1/2 tablespoon Chopped garlic
  • 0.38 cup Nonfat sour cream
  • 3/4 tablespoon Fresh chopped ginger
  • 0.08 cup Chopped green onion
  • sprig Italian parsley sprigs
  • As required Salt and pepper, to taste
Nutrition
value
420
calories per serving
8 g Fat39 g Protein41 g Carbs18 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    39g
  • Carbs
    41g
  • Fiber
    18g

MacroNutrients

  • Carbs
    41g
  • Protein
    39g
  • Fiber
    18g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    157mg
  • Iron
    4mg
  • Vitamin A
    7917mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    10mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    119mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    68mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    141mg
  • Manganese
    1mg
  • Phosphorus
    347mg
  • Selenium
    31mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Simply Stacie