Carrot Cake Jam Recipe

Name: Carrot Cake Jam Recipe
Total time: 45 min
Yield: 8
Cuisine: Brazilian

Recipe By Taste Of Home

For a change of pace from berry jams, try this unique option. Spread on a bagel with cream cheese, it tastes almost as good as real carrot cake! Rachelle Stratton, Rock Springs, Wyoming.

3.8

30 Rating -

Rate

Vegdiet

45minstotal

20minsPrep

25minsCook

45m.total

20m.Prep

25m.Cook

plan

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ingredients serve

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Ingredients for Carrot Cake Jam Recipe

0.13 can Unsweetened crushed pineapple, undrained
0.19 cup Shredded Carrots
0.19 cup Chopped peeled ripe pears
0.38 tablespoon Lemon juice
0.13 teaspoon Ground cinnamon
0.03 teaspoon Ground cloves
0.03 teaspoon Ground nutmeg
0.13 Package powdered fruit pectin
0.81 cup Sugar

Nutrition
value

930

calories per serving

40 g Fat10 g Protein132 g Carbs8 g FiberOther

Current Totals

Fat
40g
Protein
10g
Carbs
132g
Fiber
8g

MacroNutrients

Carbs
132g
Protein
10g
Fiber
8g

Fats

Fat
40g

Vitamins & Minerals

Calcium
58mg
Iron
6mg
Vitamin A
769mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
79mcg
Vitamin B12
< 1mcg
Vitamin C
4mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
63mg
Manganese
< 1mg
Phosphorus
210mg
Selenium
23mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home