Carnivore's Meatloaf Recipe

Recipe By Slurrp

Carnivore's meatloaf is a hearty and flavorful dish made with a combination of ground beef, pork, and veal. It is seasoned with a blend of herbs and spices, including garlic, onion, thyme, and Worcestershire sauce. The meatloaf is baked to perfection, resulting in a moist and tender texture. It is a classic comfort food that can be enjoyed as a main course with mashed potatoes and vegetables or used as a filling for sandwiches.

18 Rating -
Non Vegdiet
1hr 30minstotal
Carnivore's Meatloaf

ingredients serve

Ingredients for Carnivore's Meatloaf Recipe

  • 0.13 pound Ground Beef
  • 0.06 pound Ground Pork
  • 0.06 pound Ground Veal
  • 0.13 cup Breadcrumbs
  • 0.13 Onion, Finely Chopped
  • 1/4 cloves Cloves Garlic, Minced
  • 0.13 teaspoon Dried Thyme
  • 1/4 tablespoon Worcestershire Sauce
  • 0.13 teaspoon Salt
  • 0.06 teaspoon Black Pepper

Directions: Carnivore's Meatloaf Recipe

Cooking Directions

  • STEP 1.Preheat the oven to 350°F (175°C) and grease a loaf pan.
  • STEP 2.In a large bowl, mix together the ground beef, pork, and veal.
  • STEP 3.Add the breadcrumbs, onion, garlic, thyme, Worcestershire sauce, salt, and pepper. Mix well.
  • STEP 4.Transfer the mixture to the greased loaf pan and shape it into a loaf.
  • STEP 5.Bake for 1 hour or until the internal temperature reaches 160°F (70°C).
  • STEP 6.Allow the meatloaf to rest for 10 minutes before slicing and serving.

Cooking Tips

  • You can substitute the ground pork and veal with ground turkey or chicken for a leaner version.
  • For added flavor, you can top the meatloaf with ketchup or barbecue sauce before baking.
  • Leftover meatloaf can be stored in the refrigerator for up to 3 days and reheated in the oven or microwave.

Storage and Serving

  • Store leftover meatloaf in an airtight container in the refrigerator for up to 3 days.
  • Serve the meatloaf as a main course with mashed potatoes and vegetables.
  • It can also be sliced and used as a filling for sandwiches or served cold in salads.
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp