Carne Asada Enchiladas Recipe

Carne Asada Enchiladas are a flavorful and satisfying Mexican dish. Tender and marinated carne asada is wrapped in corn tortillas, topped with enchilada sauce and cheese, then baked until bubbly and golden. Serve these enchiladas with rice, beans, and a side of guacamole for a complete meal.

4.3
20 Rating -
Rate
Non Vegdiet
1hr 5minstotal
20minsPrep
45minsCook
1hr 5m.total
20m.Prep
45m.Cook
Carne Asada Enchiladas
plan
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ingredients serve

Ingredients for Carne Asada Enchiladas Recipe

  • 1/4 pound Carne Asada
  • 1/2 Juice Limes
  • 3/4 cloves Cloves Garlic, Minced
  • 1/4 teaspoon Cumin
  • 1/4 teaspoon Chili Powder
  • 0.13 teaspoon Salt
  • 3 Corn Tortillas
  • 1/2 cup Enchilada Sauce
  • 1/2 cup Shredded Cheese
  • as per your need Rice, Beans, And Guacamole For Serving

Directions: Carne Asada Enchiladas Recipe

Cooking Directions

  • STEP 1.Marinate the carne asada in a mixture of lime juice, garlic, cumin, and other spices.
  • STEP 2.Grill or cook the carne asada until it reaches your desired level of doneness.
  • STEP 3.Slice the carne asada into thin strips.
  • STEP 4.Warm the corn tortillas and dip them in enchilada sauce.
  • STEP 5.Place a few strips of carne asada in each tortilla, roll them up, and place them in a baking dish.
  • STEP 6.Pour more enchilada sauce over the rolled tortillas and sprinkle with cheese.
  • STEP 7.Bake in the oven until the cheese is melted and bubbly.
  • STEP 8.Serve with rice, beans, and guacamole.

Cooking Tips

  • For extra flavor, marinate the carne asada overnight.
  • If you don't have a grill, you can cook the carne asada on a stovetop or in the oven.
  • To prevent the tortillas from cracking, warm them up before rolling.

Storage and Serving

  • Carne Asada Enchiladas are best served fresh from the oven.
  • If you have leftovers, store them in an airtight container in the refrigerator.
  • Reheat the enchiladas in the oven or microwave before serving.
Nutrition
value
31
calories per serving
< 1 g Fat1 g Protein5 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    1g
  • Carbs
    5g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    5g
  • Protein
    1g
  • Fiber
    < 1g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    46mg
  • Iron
    < 1mg
  • Vitamin A
    358mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    7mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    7mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    18mg
  • Manganese
    < 1mg
  • Phosphorus
    17mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp