Caramelized Wheat Flour Halwa Recipe
Recipe By Better Butter
This recipe is made from leftover dough of wheat flour, the same dough you make chapati from. A little time taking process but too delicious to eat. From the same process halwa, barfi anything you can make.
4.3
30 Rating -
Rate
Vegdiet
2hr Prep
30minsCook
2hr Prep
30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Caramelized Wheat Flour Halwa Recipe
- 1/4 cup Leftover wheat flour dough
- 1/4 cup White sugar
- 1/2 tablespoon Brown sugar
- 0.13 cup Ghee
- 0.13 teaspoon cardamom powder
- 1/4 tablespoon Crushed cashew
- 0.13 tablespoon almond chopped
- 1/4 teaspoon Chironji
- 0.13 teaspoon Poppy seeds
- 0.13 teaspoon Melon seeds
- 3/4 cup Water
Nutrition
value
value
452
calories per serving
16 g Fat7 g Protein68 g Carbs3 g FiberOther
Current Totals
- Fat16g
- Protein7g
- Carbs68g
- Fiber3g
MacroNutrients
- Carbs68g
- Protein7g
- Fiber3g
Fats
- Fat16g
Vitamins & Minerals
- Calcium33mg
- Iron2mg
- Vitamin A2mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B930mcg
- Vitamin B12< 1mcg
- Vitamin C< 1mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium39mg
- Manganese< 1mg
- Phosphorus113mg
- Selenium6mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter