Caramelized Pears With Chai–Maple Syrup Dumplings Recipe

Name: Caramelized Pears With Chai–maple Syrup Dumplings Recipe
Total time: 35 min
Yield: 4
Cuisine: Chinese

Recipe By Food & Wine

Learn how to make Caramelized Pears With Chai–Maple Syrup Dumplings.

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Non Vegdiet

35minstotal

35m.total

Caramelized Pears With Chai–Maple Syrup Dumplings

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Ingredients for Caramelized Pears With Chai–Maple Syrup Dumplings Recipe

1/2 Chai tea bags
1/2 cup Boiling water
0.06 cup Unsalted butter
3/4 Small firm ripe bartlett or anjou pears, peeled, quartered, and cored
0.17 cup Brown sugar
0.06 cup Maple syrup
1/4 teaspoon Vanilla extract
0.38 cup Self Rising Flour
0.13 teaspoon Ground cinnamon
0.06 cup Cold unsalted butter, cut into small pieces
0.13 cup Whole milk
1/4 Large egg
As required Vanilla ice cream, for serving

Nutrition
value

298

calories per serving

12 g Fat7 g Protein40 g Carbs5 g FiberOther

Current Totals

Fat
12g
Protein
7g
Carbs
40g
Fiber
5g

MacroNutrients

Carbs
40g
Protein
7g
Fiber
5g

Fats

Fat
12g

Vitamins & Minerals

Calcium
84mg
Iron
2mg
Vitamin A
76mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
31mcg
Vitamin B12
< 1mcg
Vitamin C
4mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
36mg
Manganese
< 1mg
Phosphorus
139mg
Selenium
16mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Food & Wine