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Caramelized Peach Tatin Recipe

Recipe By Food & Wine

Learn how to make Caramelized Peach Tatin.

4.8
16 Rating -
Rate
Vegdiet
45minstotal
45m.total
Caramelized Peach Tatin
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Ingredients for Caramelized Peach Tatin Recipe

  • 0.06 cup Sugar
  • 1/4 tablespoon Water
  • 1/4 teaspoon Light corn syrup
  • 3/4 Medium freestone peachespeeled, halved and pitted
  • 1.25 ounce Sheet of frozen all butter puff pastry, thawed but very cold
Nutrition
value
261
calories per serving
16 g Fat3 g Protein25 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    16g
  • Protein
    3g
  • Carbs
    25g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    25g
  • Protein
    3g
  • Fiber
    < 1g

Fats

  • Fat
    16g

Vitamins & Minerals

  • Calcium
    7mg
  • Iron
    1mg
  • Vitamin A
    < 1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    8mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    8mg
  • Manganese
    < 1mg
  • Phosphorus
    31mg
  • Selenium
    10mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food & Wine