Caramelized Balsamic-Red Onion Soup With Cheese-Topped Croutons Recipe

Recipe By Serious Eats

A quick and easy play on french onion soup.

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1hr total
Caramelized Balsamic-Red Onion Soup With Cheese-Topped Croutons
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ingredients serve

Ingredients for Caramelized Balsamic-Red Onion Soup With Cheese-Topped Croutons Recipe

  • 0.06 cup Olive oil
  • 1/4 tablespoon Butter
  • 1.50 Large red onions, thinly sliced
  • 1/2 teaspoon Salt
  • 0.06 cup Balsamic vinegar
  • 1/2 tablespoon Soy sauce
  • 1/2 tablespoon Prepared Mustard
  • 1.50 cup Water
  • 0.03 teaspoon Freshly ground black pepper
  • 1.50 Slices French Bread
Nutrition
value
348
calories per serving
21 g Fat10 g Protein30 g Carbs3 g FiberOther

Current Totals

  • Fat
    21g
  • Protein
    10g
  • Carbs
    30g
  • Fiber
    3g

MacroNutrients

  • Carbs
    30g
  • Protein
    10g
  • Fiber
    3g

Fats

  • Fat
    21g

Vitamins & Minerals

  • Calcium
    199mg
  • Iron
    2mg
  • Vitamin A
    187mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    100mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    29mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    47mg
  • Manganese
    < 1mg
  • Phosphorus
    191mg
  • Selenium
    10mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Serious Eats