Caramelized Acorn Squash Recipe

Name: Caramelized Acorn Squash Recipe
Total time: 50 min
Yield: 6
Cuisine: American

Recipe By Better Homes and Gardens

This fall-friendly recipe can easily be doubled for a large gathering; just use two baking dishes.

3.7

17 Rating -

Rate

Vegdiet

50minstotal

20minsPrep

20minsCook

50m.total

20m.Prep

20m.Cook

plan

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Ingredients for Caramelized Acorn Squash Recipe

0.17-1/4 pound 2 acorn squash
1/25 cup Butter
1/25 cup Packed brown sugar
1/25 cup Apple cider
0.08 teaspoon Ground cinnamon
1/25 teaspoon Salt
1/25 teaspoon Freshly ground nutmeg

Nutrition
value

104

calories per serving

2 g Fat2 g Protein20 g Carbs5 g FiberOther

Current Totals

Fat
2g
Protein
2g
Carbs
20g
Fiber
5g

MacroNutrients

Carbs
20g
Protein
2g
Fiber
5g

Fats

Fat
2g

Vitamins & Minerals

Calcium
54mg
Iron
< 1mg
Vitamin A
21mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
24mcg
Vitamin B12
< 1mcg
Vitamin C
11mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
47mg
Manganese
< 1mg
Phosphorus
57mg
Selenium
2mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Homes and Gardens