Caramelised Roast Parsnips Recipe
Recipe By Taste
These delicious caramelised roast parsnips make a delicious side to your sunday night roast.
4.8
25 Rating -
Rate
Vegdiet
55minstotal
15minsPrep
40minsCook
55m.total
15m.Prep
40m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Caramelised Roast Parsnips Recipe
- 0.17 bunch Dutch carrots
- 6.67 gram Butter
- 1/4 tablespoon Coles brand honey
- 0.17 teaspoon Ground Cumin
- 0.33 teaspoon Rosemary leaves
Nutrition
value
value
123
calories per serving
< 1 g Fat2 g Protein26 g Carbs8 g FiberOther
Current Totals
- Fat< 1g
- Protein2g
- Carbs26g
- Fiber8g
MacroNutrients
- Carbs26g
- Protein2g
- Fiber8g
Fats
- Fat< 1g
Vitamins & Minerals
- Calcium126mg
- Iron3mg
- Vitamin A1131mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B993mcg
- Vitamin B120mcg
- Vitamin C24mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium55mg
- Manganese< 1mg
- Phosphorus124mg
- Selenium3mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste