Caramelised Rhubarb And Custard Tarts Recipe

Name: Caramelised Rhubarb And Custard Tarts Recipe
Total time: 20 min
Yield: 2
Cuisine: French

Recipe By Taste

Topped with tangy rhubarb, these custard tarts are delicious and so easy on the wallet.

4.3

30 Rating -

Rate

Vegdiet

20minstotal

10minsPrep

10minsCook

20m.total

10m.Prep

10m.Cook

plan

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ingredients serve

serve1

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Ingredients for Caramelised Rhubarb And Custard Tarts Recipe

1 Stems rhubarb, ends trimmed, cut into 6cm lengths
25 gram Butter
35 gram Brown sugar
1/2 teaspoon Vanilla essence

Nutrition
value

187

calories per serving

8 g Fat2 g Protein25 g Carbs3 g FiberOther

Current Totals

Fat
8g
Protein
2g
Carbs
25g
Fiber
3g

MacroNutrients

Carbs
25g
Protein
2g
Fiber
3g

Fats

Fat
8g

Vitamins & Minerals

Calcium
23mg
Iron
1mg
Vitamin A
4mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
18mcg
Vitamin B12
< 1mcg
Vitamin C
3mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
15mg
Manganese
< 1mg
Phosphorus
43mg
Selenium
5mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste