Caramelised Onion Pizza With Rosemary And Goats Cheese Recipe

Name: Caramelised Onion Pizza With Rosemary And Goats Cheese Recipe
Total time: 65 min
Yield: 2
Cuisine: Italian

Recipe By Taste

Based on the famous french onion, olive and anchovy tart known as pissaladiere, this stylish pizza teams sweet, tangy and salty flavours.

4.2

25 Rating -

Rate

1hr 5minstotal

20minsPrep

45minsCook

1hr 5m.total

20m.Prep

45m.Cook

Caramelised Onion Pizza With Rosemary And Goats Cheese

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Ingredients for Caramelised Onion Pizza With Rosemary And Goats Cheese Recipe

2.50 Medium brown onions, halved, thinly sliced
30 milliliter Olive oil
1/2 tablespoon Balsamic vinegar
1/2 Bought pizza base
6 Drained anchovy fillets, halved
10 Pitted black olives
25 gram Goats cheese, crumbled

Nutrition
value

540

calories per serving

34 g Fat11 g Protein46 g Carbs4 g FiberOther

Current Totals

Fat
34g
Protein
11g
Carbs
46g
Fiber
4g

MacroNutrients

Carbs
46g
Protein
11g
Fiber
4g

Fats

Fat
34g

Vitamins & Minerals

Calcium
193mg
Iron
2mg
Vitamin A
5mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
133mcg
Vitamin B12
0mcg
Vitamin C
41mg
Vitamin E
5mg
Copper
< 1mcg
Magnesium
63mg
Manganese
< 1mg
Phosphorus
229mg
Selenium
10mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste