Caramelised Onion And Cheddar Damper Rolls Recipe
Recipe By Taste
Caramelised onion and cheddar are a match made in cheese platter heaven. We've taken damper up a few notches with the simple addition of these two partners in crime, along with some fragrant thyme. So crank up the barbecue and get ready for the stampede
4.4
29 Rating -
Rate
Non Vegdiet
1hr 20minstotal
15minsPrep
1hr 5minsCook
1hr 20m.total
15m.Prep
1hr 5m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Caramelised Onion And Cheddar Damper Rolls Recipe
- 12.50 gram Butter, Chopped
- 1/2 tablespoon Extra virgin olive oil
- 1/2 Brown onion, finely chopped
- 1/2 teaspoon Chopped fresh thyme leaves
- 1 teaspoon Brown sugar
- 1 teaspoon Balsamic vinegar
- 1.50 cup Self raising flour
- 1 teaspoon Salt
- 1/2 cup Grated vintage cheddar
- 1.50 Eggs, Lightly Beaten
- 0.38 cup Milk, plus extra for brushing
- 25 gram Butter, extra, melted, cooled
Nutrition
value
value
1221
calories per serving
36 g Fat43 g Protein177 g Carbs17 g FiberOther
Current Totals
- Fat36g
- Protein43g
- Carbs177g
- Fiber17g
MacroNutrients
- Carbs177g
- Protein43g
- Fiber17g
Fats
- Fat36g
Vitamins & Minerals
- Calcium1086mg
- Iron22mg
- Vitamin A663mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B9204mcg
- Vitamin B12< 1mcg
- Vitamin C32mg
- Vitamin E3mg
- Copper1mcg
- Magnesium191mg
- Manganese2mg
- Phosphorus887mg
- Selenium55mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste