Caramel Rice Pudding/Kheer Recipe
Recipe By Better Butter
Caramel rice pudding, a creamy delicious dessert with a urban twist of hersheys caramel that not only provides a finger licking taste but adds to its creamy texture and also gives it a subtle golden brown colour making it more exiciting to serve and enjoy make this delicious dessert for the upcoming festive and witness the goodness yourself .
4.3
22 Rating -
Rate
Vegdiet
55minstotal
15minsPrep
40minsCook
55m.total
15m.Prep
40m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Caramel Rice Pudding/Kheer Recipe
- 0.17 cup Short grain rice
- 1 cup Full fat milk
- 0.08 cup Granulated white sugar
- 0.08 cup Hersheys Caramel syrup
- 0.08 cup Heavy cream
- 0.33 tablespoon Castor sugar
- As required Chopped nuts of choice
Nutrition
value
value
574
calories per serving
23 g Fat14 g Protein79 g Carbs5 g FiberOther
Current Totals
- Fat23g
- Protein14g
- Carbs79g
- Fiber5g
MacroNutrients
- Carbs79g
- Protein14g
- Fiber5g
Fats
- Fat23g
Vitamins & Minerals
- Calcium360mg
- Iron8mg
- Vitamin A85mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B934mcg
- Vitamin B12< 1mcg
- Vitamin C9mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium64mg
- Manganese< 1mg
- Phosphorus331mg
- Selenium10mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter