Caramel Popcorn Milkshake Recipe

Cooking Directions

• STEP 1.In a blender, combine caramel sauce, popcorn, vanilla ice cream, and milk.
• STEP 2.Blend until smooth and creamy.
• STEP 3.Pour the milkshake into glasses and top with whipped cream and caramel sauce.
• STEP 4.Serve immediately and enjoy!

Cooking Tips

• You can use store-bought caramel sauce or make your own.
• Add more popcorn for a stronger popcorn flavor.
• For a thicker milkshake, use less milk.

Storage and Serving

• Serve the milkshake immediately for the best taste and texture.
• You can garnish with extra popcorn for a fun presentation.
• Enjoy as a dessert or a special treat for movie nights.