Name: Caramel French Toast Recipe
Total time: 45 min
Yield: 10
Cuisine: French

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This caramel french toast recipe will spoil you forever. The combination of caramel sauce with bacon and pecan topping is memorable. The best french toast

How to make Caramel French Toast  Recipe

Natasha Kravchuk

Crawler

French

<p>This caramel french toast recipe will spoil you forever. The combination of caramel sauce with bacon and pecan topping is memorable. The best french toast</p>

Pecans

Bacon,  chopped

Unsalted butter

Light Brown Sugar Packed

Water

Salt

Vanilla extract

Heavy whipping cream

Loaf italian bread cut 3/4" thick

Whole milk

Large eggs

All purpose flour

Granulated sugar

Cinnamon

Toast pecans on a dry skillet over medium heat, tossing frequently until golden and fragrant. Remove from pan and set aside to cool.

step 1

Place a medium saucepan over medium heat and add chopped bacon, sauteing and stirring ocassionally until browned. Use a slotted spoon to remove to plate.

step 2

Melt 5 tbsp butter into the bacon fat then add 1 cup brown sugar, 1 tbsp water and 1/4 tsp salt. Bring to a boil then keep at a low boil 5 minutes, stirring occasionally.

step 3

Remove pan from heat and stir in 1/2 cup whipping cream and 1 tsp vanilla. Stir in chopped bacon, place back over heat and lightly boil another 1-2 minutes. Remove from heat and cool 10 minutes before serving.

step 4

Natasha's Kitchen