Caramel Creams (Dairy-Free) Recipe

Recipe By Taste

Now even those of us who can't have dairy can enjoy a heavenly caramel cream for dessert

4.4
14 Rating -
Rate
10hr 35minstotal
10hr Prep
35minsCook
10hr 35m.total
10hr Prep
35m.Cook
Caramel Creams (Dairy-Free)
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ingredients serve

Ingredients for Caramel Creams (Dairy-Free) Recipe

  • 65 gram Caster sugar
  • 1/2 Eggs, plus 2 extra egg yolks
Nutrition
value
523
calories per serving
20 g Fat9 g Protein79 g Carbs1 g FiberOther

Current Totals

  • Fat
    20g
  • Protein
    9g
  • Carbs
    79g
  • Fiber
    1g

MacroNutrients

  • Carbs
    79g
  • Protein
    9g
  • Fiber
    1g

Fats

  • Fat
    20g

Vitamins & Minerals

  • Calcium
    51mg
  • Iron
    2mg
  • Vitamin A
    87mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    39mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    0mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    20mg
  • Manganese
    < 1mg
  • Phosphorus
    117mg
  • Selenium
    17mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste