Capsicum, Sesame, Peanut Ki Sabzi Recipe

step 1

• STEP 1.Wash capsicum,remove seeds and chop it.

step 2

• STEP 2.Roast groundnut & sesame seeds separately and grind into a powder.

• STEP 3.Add ghee in a kadai and heat it. add cumin seeds, grinded sesame powder & groundnut powder.

• STEP 4.Mix and roast for a minute. Saute for a in and add salt as per taste. Cover and cook at low flame. Now in a pan add 1 tsp ghee add gram flour and roast it.

• STEP 5.Then add fine sugar powder and cook it until color changes. Only if the capsicum is cooked well then add the roasted gram flour mixture. Mix well and cook for a minute.