Caprese Salad Recipe

Recipe By Natasha's Kitchen

Caprese salad is an easy, classic italian recipe. Ripe tomatoes, fresh mozzarella and basil are a winning combination and you will love the balsamic glaze.

4.8
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Vegdiet
15minstotal
15minsPrep
15m.total
15m.Prep
Caprese Salad
plan
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ingredients serve

Ingredients for Caprese Salad Recipe

  • 1/4 pound Ripe tomatoes sliced 1/4 thick
  • 2-2.67 ounce Fresh mozzarella sliced 1/4 thick
  • 0.17 bunch Fresh basil
  • 1/2 tablespoon Extra virgin olive oil for drizzling
  • 0.08 teaspoon Sea salt or to taste
  • 1/25 teaspoon Black Pepper Or To Taste
Nutrition
value
92
calories per serving
8 g Fat2 g Protein4 g Carbs3 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    2g
  • Carbs
    4g
  • Fiber
    3g

MacroNutrients

  • Carbs
    4g
  • Protein
    2g
  • Fiber
    3g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    85mg
  • Iron
    2mg
  • Vitamin A
    1138mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    51mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    39mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    42mg
  • Manganese
    < 1mg
  • Phosphorus
    45mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Natasha's Kitchen