Caprese Panini with Pesto and Avocado Recipe

Name: Caprese Panini With Pesto And Avocado Recipe
Total time: 30 min
Yield: 2
Cuisine: Italian

Recipe By Crowded Kitchen

this is one of our most popular recipes for good reason-you can't go wrong with avocado, pesto, vegan mozzarella, and juicy heirloom tomatoes sandwiched between perfectly grilled bread

4.9

29 Rating -

Rate

30minstotal

20minsPrep

10minsCook

30m.total

20m.Prep

10m.Cook

plan

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Ingredients for Caprese Panini with Pesto and Avocado Recipe

2 Slices canyon gluten free heritage style whole grain bread
1 Small heirloom tomatoes, sliced
1/2 Ripe avocado
2 ounce Vegan mozzarella style cheese
2 tablespoon Basil pesto
1/2 cup Fresh basil
0.13 cup Olive oil
0.13 cup Pine nuts
1/2-1 Cloves fresh garlic
0.13 teaspoon Salt
As required Pepper to taste
0.13 cup Nutritional yeast

Nutrition
value

618

calories per serving

53 g Fat18 g Protein19 g Carbs7 g FiberOther

Current Totals

Fat
53g
Protein
18g
Carbs
19g
Fiber
7g

MacroNutrients

Carbs
19g
Protein
18g
Fiber
7g

Fats

Fat
53g

Vitamins & Minerals

Calcium
487mg
Iron
6mg
Vitamin A
1616mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
168mcg
Vitamin B12
0mcg
Vitamin C
60mg
Vitamin E
6mg
Copper
< 1mcg
Magnesium
166mg
Manganese
4mg
Phosphorus
399mg
Selenium
16mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Crowded Kitchen