Candied Bacon Maple Cheddar Burger Recipe

Cooking Directions

• STEP 1.Form ground beef into patties and season with salt and pepper.
• STEP 2.Cook the patties on a grill or stovetop until desired doneness.
• STEP 3.While the patties cook, prepare the candied bacon by coating it with maple syrup and baking it until crispy.
• STEP 4.Place a slice of cheddar cheese on each patty and let it melt.
• STEP 5.Assemble the burger by placing the patty on a bun, topping it with candied bacon, lettuce, tomato, and any other desired toppings.
• STEP 6.Serve the Candied Bacon Maple Cheddar Burger with fries or a side salad.
• STEP 7.Enjoy the delicious combination of savory beef, sweet maple bacon, and melted cheddar!