Name: Campanelle With Spinach & Bacon Recipe
Total time: 20 min
Yield: 8
Cuisine: American

How to make Campanelle With Spinach & Bacon Recipe

Kraft Heinz

Crawler

American

Non Vegetarian

Campanelle pasta,  uncooked

12 slices oscar mayer bacon,  cut into

Kraft zesty italian dressing

Pkg.  baby spinach leaves

Cook pasta in dutch oven or large deep skillet as directed on package, omitting salt.

step 1

Meanwhile, cook and stir bacon in medium skillet until crisp. Remove bacon from skillet with slotted spoon; drain on paper towels. Discard all but 2 tbsp. Drippings. Whisk reserved drippings with dressing until blended.

step 2

Drain pasta; return to pan. Add dressing mixture, bacon, spinach and cheese; mix lightly.

step 3

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ingredients serve

Ingredients for Campanelle With Spinach & Bacon Recipe