One Pot Pasta Puttanesca Recipe
Recipe By i am a food blog
Super flavorful and easy, one pot pasta puttanesca is one of the best camp meals i've made
4.6
26 Rating -
Rate
20minstotal
5minsPrep
15minsCook
20m.total
5m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for One Pot Pasta Puttanesca Recipe
- As required Olive oil
- 2 Cloves Garlic, Sliced
- 1 teaspoon Anchovy paste or 4 anchovy fillets
- 1/4-1/2 teaspoon Crushed red pepper, or to taste
- 0.13 cup Pitted olives of choice, roughly chopped
- 1/2 tablespoon Capers
- 1/2 pint Cherry tomatoes
- 3/4 cup Water
- 3 ounce Spaghetti
- As required Freshly ground pepper, to taste
Nutrition
value
value
231
calories per serving
11 g Fat10 g Protein21 g Carbs6 g FiberOther
Current Totals
- Fat11g
- Protein10g
- Carbs21g
- Fiber6g
MacroNutrients
- Carbs21g
- Protein10g
- Fiber6g
Fats
- Fat11g
Vitamins & Minerals
- Calcium78mg
- Iron2mg
- Vitamin A2169mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B63mg
- Vitamin B9104mcg
- Vitamin B120mcg
- Vitamin C66mg
- Vitamin E1mg
- Copper78mcg
- Magnesium61mg
- Manganese< 1mg
- Phosphorus140mg
- Selenium18mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By i am a food blog