One Pan Yaki Udon Recipe

Recipe By i am a food blog

I have a thing for fried noodles. They are and always will be one of my favorite things to eat. In fact, i kinda sort of dream about going to japan in the summertime just so i can eat yakisoba

4.9
28 Rating -
Rate
Non Vegdiet
15minstotal
5minsPrep
10minsCook
15m.total
5m.Prep
10m.Cook
 One Pan Yaki Udon
plan
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ingredients serve

Ingredients for One Pan Yaki Udon Recipe

  • As required Oil, for the pan
  • 1 Pork chops, sliced thin
  • 1 Cloves Garlic, Sliced
  • 1/4 Small shallot, sliced
  • 1/4 cup Shredded Carrots
  • 1/2 Shelf stable package nama udon
  • 1/2 tablespoon Soy sauce
  • 1/2 teaspoon Dashi powder
  • 1/2 teaspoon Sugar
  • As required Freshly Ground Black Pepper To Taste
  • 1/2 Green onion, or chives, sliced
Nutrition
value
89
calories per serving
6 g Fat2 g Protein6 g Carbs6 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    2g
  • Carbs
    6g
  • Fiber
    6g

MacroNutrients

  • Carbs
    6g
  • Protein
    2g
  • Fiber
    6g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    37mg
  • Iron
    3mg
  • Vitamin A
    2552mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    55mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    23mg
  • Vitamin E
    1mg
  • Copper
    37mcg
  • Magnesium
    57mg
  • Manganese
    < 1mg
  • Phosphorus
    43mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By i am a food blog