Cameroonian Pancakes

Cameroonian Pancakes Recipe

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About Cameroonian Pancakes Recipe:

A yummy pancakes made in cameroonian style. These are Cameroonian pancakes just how I like them - soft, fluffy, sweet and so yum. It is epic, filled with flavor and so good. To take the experience further drizzle some chocolate spread on top and you will be over the moon. The basic ingredients include flour, water, sugar and eggs. That's all. They look like crepes but they are thicker than crepes and they are different from American pancakes. 

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  • 8 Ingredients
Ingredients
Adjust Servings :
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Ingredients for Cameroonian Pancakes Recipe

  • 2 cup Flour
  • 1/2 cup Granulated Sugar
  • 3 Nos eggs
  • 1 cup liquid milk see note 1
  • 1/4 teaspoon Salt
  • 1 cup Warm Water
  • 1.50 teaspoon vanilla extract substitute with half a teaspoon of ground nutmeg
  • 3 tablespoon Oil
Nutrition
Current Totals
  • Fat
  • Protein
  • Carbs
  • Fiber
MacroNutrients
  • Carbs
  • Protein
  • Fiber
Fats
  • Fat
Vitamins & Minerals
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin B1
  • Vitamin B2
  • Vitamin B3
  • Vitamin B6
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
  • Copper
  • Magnesium
  • Manganese
  • Phosphorus
  • Selenium
  • Zinc

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Directions

How to Make Cameroonian Pancakes Recipe

step 1

STEP 01

In a bowl add flour,sugar,salt and mix.

step 2

STEP 01

Then add water, milk, vanilla extract and 2 1/2 tbsp oil.

step 3

STEP 01

Crack in eggs and whisk it well.

step 5

STEP 01

Add a tbsp of oil in a pan and heat it.

step 6

STEP 01

Now gently pour in the batter with a cup/scoop into the pan & cook it.

step 7

STEP 01

Cook it for 3-4 mins then flip and fry from the other side as well.

step 8

STEP 01

Serve with honey or some chocolate drizzled over it.

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