Camembert Apple And Spinach Salad With Garlic Toasts Recipe
Recipe By Taste
This quick and easy salad is a taste sensation.
5
29 Rating -
Rate
Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Camembert Apple And Spinach Salad With Garlic Toasts Recipe
- 5 gram Unsalted butter
- 0.63 tablespoon Olive oil
- 1/2 Pink lady apples, cored, cut into thick wedges
- 1/4 centimeter 1 ficelle, thick
- 1/4 Garlic clove, halved
- 50 gram Camembert, cut into wedges
- 1 cup Baby spinach leaves
- 1/2 tablespoon Cider vinegar
- 1/2 teaspoon Honey
Nutrition
value
value
265
calories per serving
26 g Fat4 g Protein5 g Carbs4 g FiberOther
Current Totals
- Fat26g
- Protein4g
- Carbs5g
- Fiber4g
MacroNutrients
- Carbs5g
- Protein4g
- Fiber4g
Fats
- Fat26g
Vitamins & Minerals
- Calcium152mg
- Iron6mg
- Vitamin A3908mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B9215mcg
- Vitamin B120mcg
- Vitamin C46mg
- Vitamin E5mg
- Copper< 1mcg
- Magnesium136mg
- Manganese2mg
- Phosphorus69mg
- Selenium4mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste