Cambodian Style Fish Poached In Coconut Milk Recipe

Recipe By Bawarchi

Cambodian style fish poached in coconut milk is a delicious Cambodian recipe served as a Curries.

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15minstotal
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Cambodian Style Fish Poached In Coconut Milk
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Ingredients for Cambodian Style Fish Poached In Coconut Milk Recipe

  • 112.50 gram fish
  • 3/4 garlic cloves
  • 1/4 red onion
  • 3/4 cm galangal
  • 1/2 Lemongrass
  • 1/4 teaspoon Turmeric
  • 1/4 teaspoon Paprika
  • 1/2 tablespoon fish sauce
  • 1/4 tablespoon Brown Sugar
  • 100 gram coconut milk
  • 1 kaffir lime leaves
  • 1/4 Juice of lemon
Nutrition
value
504
calories per serving
43 g Fat6 g Protein24 g Carbs14 g FiberOther

Current Totals

  • Fat
    43g
  • Protein
    6g
  • Carbs
    24g
  • Fiber
    14g

MacroNutrients

  • Carbs
    24g
  • Protein
    6g
  • Fiber
    14g

Fats

  • Fat
    43g

Vitamins & Minerals

  • Calcium
    74mg
  • Iron
    6mg
  • Vitamin A
    293mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    81mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    51mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    97mg
  • Manganese
    4mg
  • Phosphorus
    126mg
  • Selenium
    3mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi