Camarones Al Ajillo

Camarones Al Ajillo Recipe

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About Camarones Al Ajillo Recipe:

A very easy, quick mexican recipe of shrimp cooked with garlic, chilies, lime juce and white wine.Serve it with rice to savour the taste.

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  • 8 Ingredients
Ingredients
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Ingredients for Camarones Al Ajillo Recipe

  • 2 tablespoon butter
  • 4 dried chile guajillo sliced
  • 1 dried chile de arbol optional
  • 1 pound shrimp cleaned and deveined
  • 3 garlic cloves
  • 3 limes juiced
  • 1 cup white wine
  • 1 teaspoon salt
Nutrition
  • 5g Fat(4.43%)
  • 41g Protein(36.74%)
  • 61g Carbs(54.51%)
  • 4g Fiber(3.14%)
  • Other(1.18%)
Current Totals
  • Fat
  • Protein
  • Carbs
  • Fiber
MacroNutrients
  • Carbs
  • Protein
  • Fiber
Fats
  • Fat
Vitamins & Minerals
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin B1
  • Vitamin B2
  • Vitamin B3
  • Vitamin B6
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
  • Copper
  • Magnesium
  • Manganese
  • Phosphorus
  • Selenium
  • Zinc

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Directions

How to Make Camarones Al Ajillo Recipe

step 1

STEP 01

In a pan, melt butter. Add garlic and cook for one minute,

step 2

STEP 01

Add the chiles and cook for 1min. Then add shrimp and mix well.

step 3

STEP 01

Add lime juice and white wine. Cook for 5 mins.

step 4

STEP 01

Serve with white rice