Camarones A La Diabla

Camarones A La Diabla Recipe

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About Camarones A La Diabla Recipe:

A delicious, simple mexican recipe of shrimps first seasoned with salt and pepper and then pan fried. Then cooked in chillie tomato sauce to enhance its falvour.

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  • 11 Ingredients
Ingredients
Adjust Servings :
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Ingredients for Camarones A La Diabla Recipe

  • 1 pound large shrimp
  • 4 guajillo chilies
  • 3 chile de arbol
  • 2 cup Water
  • 3 tomatoes halved
  • 1/2 chipotle pepper
  • 1/2 onion diced
  • 1 garlic clove finely diced
  • 2 tablespoon olive oil
  • 1 tablespoon salt
  • 1/2 teaspoon pepper
Nutrition
  • 30g Fat(22.64%)
  • 8g Protein(5.82%)
  • 80g Carbs(59.60%)
  • 15g Fiber(11.38%)
  • Other(0.57%)
Current Totals
  • Fat
  • Protein
  • Carbs
  • Fiber
MacroNutrients
  • Carbs
  • Protein
  • Fiber
Fats
  • Fat
Vitamins & Minerals
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin B1
  • Vitamin B2
  • Vitamin B3
  • Vitamin B6
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
  • Copper
  • Magnesium
  • Manganese
  • Phosphorus
  • Selenium
  • Zinc

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Directions

How to Make Camarones A La Diabla Recipe

STEP 01

Remove the seeds of guajillo chilies and chile de arbol

step 2

STEP 01

In a stock pot, add the chilies and water.

step 3

STEP 01

Boil the water and turn of the heat and let the chilies sit for 5mins

step 4

STEP 01

Add the chilies ,tomatoes,chipotle pepper, onion, garlic and salt in a blender

step 5

STEP 01

Blend to make the sauce

step 6

STEP 01

Peel the shrimp and season with salt and pepper

step 7

STEP 01

Heat olive oil in a pan

step 8

STEP 01

Add the onions and fry well

step 9

STEP 01

Add the shrimp and fry for 2 mins

step 10

STEP 01

Add the sauce and cook for 2 mins.

step 11

STEP 01

Add salt to taste

step 12

STEP 01

Serve with rice and lime wedge