California Citrus & Avocado Salad Recipe

Recipe By Taste Of Home

The awesome flavors in this salad remind me of my childhood in Southern California. My great-uncle had an orchard, so our family meals were filled with avocados, citrus fruits and nuts of all varieties. Catherine Cassidy, Milwaukee, Wisconsin.

3.9
28 Rating -
Rate
Vegdiet
25minstotal
25minsPrep
25m.total
25m.Prep
California Citrus & Avocado Salad
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ingredients serve

Ingredients for California Citrus & Avocado Salad Recipe

  • 0.83 cup Torn bibb or boston lettuce
  • 0.13 cup Orange sections
  • 0.08 cup Ruby red grapefruit sections
  • 0.17 Medium ripe avocados, peeled and cubed
  • 1/4 tablespoon Ruby red grapefruit juice
  • 1/4 tablespoon Extra virgin olive oil
  • 0.17 teaspoon Honey
  • 1/25 teaspoon Salt
  • 0.06 cup Crumbled queso fresco or feta cheese
  • 1/50 cup Pistachios, chopped
Nutrition
value
114
calories per serving
7 g Fat5 g Protein8 g Carbs3 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    5g
  • Carbs
    8g
  • Fiber
    3g

MacroNutrients

  • Carbs
    8g
  • Protein
    5g
  • Fiber
    3g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    132mg
  • Iron
    4mg
  • Vitamin A
    1612mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    54mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    19mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    66mg
  • Manganese
    < 1mg
  • Phosphorus
    113mg
  • Selenium
    10mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home