Caldo De Res (Beef Soup) Recipe

Name: Caldo De Res (beef Soup) Recipe
Yield: 4
Cuisine: Mexican

Recipe By All Recipes

This is a traditional mexican beef and vegetable soup seasoned with cumin, cilantro and lime.

4.4

22 Rating -

Rate

Non Vegdiet

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Ingredients for Caldo De Res (Beef Soup) Recipe

1/4 pound Beef shank
1/4 Tomato, quartered
1/2 Potatoes, cubed
1/4 Onion, chopped
3/4 Carrots, chopped
0.13 Medium head cabbage, chopped
1 Cloves garlic, minced
1.50 teaspoon Chopped Fresh Cilantro
1/4 tablespoon Salt
0.06 teaspoon Ground Cumin

Nutrition
value

337

calories per serving

18 g Fat27 g Protein17 g Carbs8 g FiberOther

Current Totals

Fat
18g
Protein
27g
Carbs
17g
Fiber
8g

MacroNutrients

Carbs
17g
Protein
27g
Fiber
8g

Fats

Fat
18g

Vitamins & Minerals

Calcium
100mg
Iron
6mg
Vitamin A
2436mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
7mg
Vitamin B6
< 1mg
Vitamin B9
73mcg
Vitamin B12
0mcg
Vitamin C
50mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
103mg
Manganese
2mg
Phosphorus
302mg
Selenium
16mcg
Zinc
6mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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