Calamari Salad Recipe

This is one of the seven fish dishes we serve at Christmas time. It is easy to make and quite delicious! I enjoy it served both warm and cold. Either way, it has become one of our ...more

3.8
12 Rating -
Rate
25minstotal
20minsPrep
25m.total
20m.Prep
Calamari Salad
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ingredients serve

Ingredients for Calamari Salad Recipe

  • 0.42 pound Cleaned fresh or frozen calamari , thawed
  • 0.08 cup Olive oil
  • 1/2 Anchovy fillets, minced, optional
  • 0.33 teaspoon Minced fresh italian parsley
  • 0.17 Garlic clove, minced
  • 0.08 cup Dry white wine or dry vermouth
  • 0.17 can Mushroom stems and pieces, drained, optional
  • 1/25 teaspoon Salt
  • 1/25 teaspoon Pepper
  • 0.08 cup Chopped Celery
  • 0.08 cup Pitted italian olives, sliced
  • 1/2 tablespoon Lemon juice
Nutrition
value
220
calories per serving
21 g Fat< 1 g Protein3 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    21g
  • Protein
    < 1g
  • Carbs
    3g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    3g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    21g

Vitamins & Minerals

  • Calcium
    10mg
  • Iron
    < 1mg
  • Vitamin A
    59mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    4mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    5mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    4mg
  • Manganese
    < 1mg
  • Phosphorus
    8mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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