Cajun T-Bone Steaks With Mexican Rice Recipe

Recipe By Taste

Steak is grilled to perfection and served with spicy rice. Easy to make, this meal is perfect as a midweek dinner recipe.

4.3
25 Rating -
Rate
Non Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
Cajun T-Bone Steaks With Mexican Rice
plan
Bookmark

ingredients serve

Ingredients for Cajun T-Bone Steaks With Mexican Rice Recipe

  • 1/2 teaspoon Olive oil
  • 1/4 cup Medium-grain rice
  • 1/2 tablespoon Tomato paste
  • 31.25 gram Can corn kernels, drained
  • 100 gram Can kidney beans, drained, rinsed
  • 0.08 cup Frozen peas
  • 0.06 cup Coriander leaves
  • 70 gram 4 x coles australian beef t-bone steaks
  • 1/2 tablespoon Cajun seasoning
  • As required Lime wedges, to serve
  • As required Tomato chutney, to serve
Nutrition
value
629
calories per serving
8 g Fat40 g Protein95 g Carbs22 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    40g
  • Carbs
    95g
  • Fiber
    22g

MacroNutrients

  • Carbs
    95g
  • Protein
    40g
  • Fiber
    22g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    190mg
  • Iron
    10mg
  • Vitamin A
    436mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    359mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    12mg
  • Vitamin E
    < 1mg
  • Copper
    1mcg
  • Magnesium
    213mg
  • Manganese
    2mg
  • Phosphorus
    479mg
  • Selenium
    19mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Taste