Cajun Roasted Potatoes Recipe

Recipe By The Spruce Eats

Cajun roasted potatoes with a variety of spices and optional peppers. Consider adding some onions to these potatoes in order to add an extra kick or burst of flavor to an already delicious dish. This is a great addition to make to accompany most dinners.

4.2
12 Rating -
Rate
Vegdiet
40minstotal
5minsPrep
35minsCook
40m.total
5m.Prep
35m.Cook
Cajun Roasted Potatoes
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ingredients serve

Ingredients for Cajun Roasted Potatoes Recipe

  • 1/2 pound Cut up potatoes
  • 1/4 tablespoon Olive oil
  • 0.31 teaspoon Salt
  • 0.13 cup Chopped green bell pepper, optional
  • 0.19 teaspoon Paprika
  • 0.13 teaspoon Finely Minced Garlic
  • 0.03-0.06 teaspoon Ground cayenne pepper
Nutrition
value
175
calories per serving
4 g Fat3 g Protein30 g Carbs5 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    3g
  • Carbs
    30g
  • Fiber
    5g

MacroNutrients

  • Carbs
    30g
  • Protein
    3g
  • Fiber
    5g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    30mg
  • Iron
    2mg
  • Vitamin A
    83mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    43mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    83mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    55mg
  • Manganese
    < 1mg
  • Phosphorus
    94mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Spruce Eats