Cajun Catfish Recipe

Recipe By Taste Of Home

This dish features the green pepper, onion and celery combination common to Cajun dishes, but it’s not too spicy. It’s a colorful and flavorful way to serve our locally raised catfish.

3.8
10 Rating -
Rate
45minstotal
30minsPrep
15minsCook
45m.total
30m.Prep
15m.Cook
Cajun Catfish
plan
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ingredients serve

Ingredients for Cajun Catfish Recipe

  • 0.13 cup Chopped Onion
  • 0.13 cup Chopped Celery
  • 0.13 cup Chopped Green Pepper
  • 1/4 tablespoon Olive oil
  • 1/4 can Diced tomatoes and green chilies, undrained
  • 0.13 cup Sliced fresh mushrooms
  • 1/4 can Sliced ripe olives, drained
  • 0.13 teaspoon Garlic powder
  • 1 Catfish Fillets
  • 0.06 cup Grated Parmesan Cheese
Nutrition
value
222
calories per serving
9 g Fat21 g Protein11 g Carbs9 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    21g
  • Carbs
    11g
  • Fiber
    9g

MacroNutrients

  • Carbs
    11g
  • Protein
    21g
  • Fiber
    9g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    98mg
  • Iron
    3mg
  • Vitamin A
    284mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    38mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    31mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    63mg
  • Manganese
    < 1mg
  • Phosphorus
    387mg
  • Selenium
    12mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home