Caesar Salad Mushrooms Recipe

Caesar Salad Mushrooms is a delicious and healthy twist on the classic Caesar salad. This recipe replaces the traditional romaine lettuce with saut茅ed mushrooms, adding a rich and earthy flavor to the dish. The mushrooms are seasoned with garlic, lemon juice, and Parmesan cheese, creating a savory and tangy dressing. Topped with crunchy croutons and shaved Parmesan, this salad is a perfect side dish or light meal.

4.4
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20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Caesar Salad Mushrooms
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Ingredients for Caesar Salad Mushrooms Recipe

  • 0.13 pound Mushrooms, Sliced
  • 1/4 tablespoon Olive Oil
  • 1/4 cloves Cloves Garlic, Minced
  • 1/4 tablespoon Lemon Juice
  • 0.13 teaspoon Dijon Mustard
  • 0.13 teaspoon Worcestershire Sauce
  • 0.03 cup Grated Parmesan Cheese
  • as per your need Mixed Greens, For Serving
  • as required Croutons, For Serving
  • as per your need Shaved Parmesan, For Serving

Directions: Caesar Salad Mushrooms Recipe

Cooking Directions

  • STEP 1.Heat olive oil in a large skillet over medium heat.
  • STEP 2.Add sliced mushrooms and cook until they release their moisture and become golden brown.
  • STEP 3.In a small bowl, whisk together garlic, lemon juice, Dijon mustard, Worcestershire sauce, and Parmesan cheese.
  • STEP 4.Pour the dressing over the mushrooms and toss to coat evenly.
  • STEP 5.Remove from heat and let cool slightly.
  • STEP 6.Serve the mushrooms on a bed of mixed greens, topped with croutons and shaved Parmesan.
  • STEP 7.Enjoy as a side dish or add grilled chicken or shrimp for a complete meal.

Cooking Tips

  • Choose fresh and firm mushrooms for the best flavor and texture.
  • Make sure to cook the mushrooms until they are golden brown to enhance their flavor.
  • Feel free to add other vegetables like cherry tomatoes or sliced cucumbers for extra freshness.

Storage and Serving

  • Leftover Caesar Salad Mushrooms can be stored in an airtight container in the refrigerator for up to 2 days.
  • To serve, let the mushrooms come to room temperature or gently reheat in a skillet.
  • Serve as a side dish or as a topping for grilled meats or sandwiches.
Nutrition
value
118
calories per serving
11 g Fat2 g Protein3 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    2g
  • Carbs
    3g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    3g
  • Protein
    2g
  • Fiber
    < 1g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    54mg
  • Iron
    1mg
  • Vitamin A
    363mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    11mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    5mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    14mg
  • Manganese
    < 1mg
  • Phosphorus
    46mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp